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The Gap’s Crown Vineyard, long heralded as one of Sonoma’s premier pinot noir properties, is now gaining acclaim for its chardonnay. The 2018 vintage justifies all the hype. Shrouded in fog most of the day, with winds that cool and extend the growing season, these grapes ripen ever so slowly. On the nose, you’ll sense limestone, white flowers, and fresh morning buns. With distinctive minerality, enhanced by notes of honeysuckle, Key lime, and fresh cream, this chardonnay dances on the palate. We hope you enjoy the remarkable amplitude and depth of this heavenly wine.
*Vegan wine
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